Michelle: So yeah, I am officially oat milk’s #1 fan. This stuff is creamy, tasty AF (the 7 grams of sugar per cup probably help), and blends PERFECTLY with coffee. It makes me want to guzzle down my afternoon cup of bean water in an instant, which TBH is probably a little dangerous. Also, since this stuff is slightly sweet, I don’t feel the need to add extra sugar to my cup. Rachel: The texture is awesome and way creamier than what I thought it was going to be. The flavor is bold but personally, I’m not in love with the aftertaste — it’s almost a little too sweet. Marie: it tastes like what you have at the end of a cereal bowl when you’re done with cereal, but slightly less sweet. Honestly, this is kind of better than cow’s milk? I have a hard time believing there’s no dairy in this. Team rating: 🥛🥛🥛🥛Calories per serving (1 cup): 120, Protein: 3g, Sugar: 7g, Fiber: 2g
Original source: https://www.buzzfeed.com/michelleno/non-dairy-milk-reviews-oatly-ripple-mooala.
